Refreshment Partners

Our refreshments along the route and at the finish in Corvara will be provided by our catering partners and by the local producers.

Energy boosters are essential during endurance events; when doing sports, we lose a large quantity of mineral salts. This is why it is important to stock up on the energy boosters provided by Enervit at the refreshments.

The company Galloni from Merano supplies all fresh products and all the ingredients for the dishes of the chefs. At Galloni they get everything their heart desires: Only the best for the best.

Gastrofresh offers awesome quality products of the Südtirol region. Gastrofresh supplies the cheese you find in sandwiches at the food stations.

GrissinBon, the company from Reggio Emilia will supply its tasty breadsticks to whet our appetite at the refreshments along the route.

The Chi Prà farm will be present in the hospitality area with its products from its dairy factory in Badia.

Loacker is a local company from the Renon high plateau and it provides the biscuits at the refreshments. You can enjoy Loacker's treats even the day before the race, because they are included in the race pack.

An apple a day keeps the doctor at bay. It's important to enjoy a Marlene apple from Alto Adige at the final food station; a tasty treat to reward yourself for reaching the finish line.

Human labour, a thousand years of history, traditions, and a cherished and protected land come together to produce an inimitable cheese. Of course Parmigiano Reggiano has to be present at the Maratona dles Dolomites - Enel.

Stocking up on food at the end of the Maratona is essential: this is why Giovanni Rana and his team bring us their famous tortellini.

Rigamonti, the Maratona partner that supplies the famous Valtellina bresaola.

Roter Hahn is 100% South Tyrolean, marking the excellent quality of its products and guaranteeing that the processing of the products has taken place directly at the farms belonging to the label. Roter Hahn, the seal of quality for South Tyrolean farms.

Bio Santerhof farm is the producer of south tyrolean apple juice and wines.

The Segafredo coffee point is set up at the Gardena food area: what’s better than a good spurt of energy before diving into the great fatigue that still awaits the thousands of enthusiasts facing the challenge of the most beautiful granfondo in the world?

Wörndle, the Alto Adige distributor supplies the ham you find in sandwiches at the food stations and most of the meat at the final refreshment.

The bread, the cake at the refreshments and the strudel you find at the final food station come from the bakeries and patisseries of Alta Badia.

Bananas, oranges, lemons and much more are also available at the refreshments along the way.

You can also find gluten-free products at the food stations. Just ask our collaborators.